Happy Saturday, everyone! Hope you're all having a great weekend so far. Can you believe we're already halfway through 2017? I feel like everyone says that every year, but this year really has just sped by. I'm excited to share some fun content with you guys that I'm working on this month as well as big news, which I'm waiting to share at the right moment. In the meantime...
Blair really knows how to do summer style. How fun is this look?
I had the best build-your-own Thai salad at Whole Foods this week. It's perfect for hot days because it's cold and light, but filling. Here's a similar recipe to make at home.
Naomi's photos from her family's trip to the Adirondacks are so cute. They remind me of lots of the things I did in my childhood which makes it quite a nostalgic post!
If you're looking for a great pair of quality sandals for the summer, Sartreuse shared a review of the K. Jacques Epicure sandals.
If you're heading to the airport anytime soon, here are some good tips on making your flight a little healthier. Speaking of plane snacks, I brought Bare Apple Chips with me on my flight yesterday and devoured the whole bag.
If you're at home and looking for some fun snacks to make this weekend, Mind Over Munch just posted the most delightful video in which she makes healthy versions of iconic 90s snacks! I want everything.